Starting this week, you will see “Kristie’s Course” signs throughout the Dining halls. This month, I am focusing on portion control. Check them out and let me know if you have any questions!
Congratulations to Sarah Kellner for winning an iPad through our National Nutrition Month Gluten Free Recipe Contest! Her recipe for Gluten Free Chocolate Chickpea cake won the most votes. All of the recipes were fantastic, so thank you for participating.
Stop by John Jay tonight from 5p-8p for National Nutrition Month Dinner. Talk with Dining’s Registered Dietitian, Kristie Koerner, sample and vote on 5 student submitted gluten free recipes, meet with representatives from Alice! Health Promotions, and enjoy a healthy dinner. See you there!
Want to invite a friend to lunch but can’t afford to use a meal swipe? Use a guest meal! Each plan offers a variety of options. Check it out at http://dining.columbia.edu/dining-plan-comparison.
Thanks to everyone that submitted a Dining survey! A donation has been made to The Community Lunch program of Community Impact for their Anti-Hunger Benefit on April 8, 2013. The goals of the dinner are to raise awareness about the very real effects hunger and poverty nationally, specifically in New York City, and to raise funds for the Community Lunch soup kitchen and pantry. The event is open to the Columbia community.
Skip the line at Café 212! Starting today you can place your food or drink order online or via your mobile phone and pick it up when you’re ready. It’s as easy as tap n’ go, with Tapingo. And hurry, for a limited time we’re giving you a FREE coffee just for signing up!
Just a reminder…
Submit a GLUTEN FREE recipe by 2/25 for a chance to win an IPAD! Recipes will be prepared by Executive Chef Angelo and our Culinary Team for tasting and voting at our National Nutrition Month Dinner on March 6th, 2013. Please submit your recipe via email to myself, Kristie Koerner RD, at kk2770@columbia.edu.
Let your voice be heard! Take a few minutes to complete the Dining survey and let us know how we’re doing, plus help a local charity. For every survey received, Dining will donate $.50 to the soup kitchen at Broadway Presbyterian Church on 114th Street and Broadway. Now through Feb. 17th.
